Mama's 2 Step Homeade Chicken Soup for the Soul
Homeade Chicken Soup from scratch just like my Mama made it! "From scratch" sounds scary, but this recipe is SUPER easy, calls for only 5 ingredients, and can be on the family dinner table in under in hour! Best of all, it tastes just like childhood!
Servings 6 people
Cost $12
Equipment
- Soup Pot
Ingredients
- 4 lbs Split Chicken Breast Halves Half breasts with ribs bone
- 1 lb Baby carrots Chopped
- 1/2 whole Yellow Onion Chopped
- 4 Stalks Celery Chopped
- 1 Cup White Rice Cooked
- Water Fill Pot
Spices
- To Taste Black Pepper
- Generous Dried Basil
- 8 Cubes Chicken Bouillon Cubes To Taste
- Parmesan Cheese Optional
Instructions
- Add Chicken, Celery, Onion, Bouillon Cubes, Pepper, and Basil to large soup pot. Fill with water and bring to a boil. Reduce heat to medium and simmer until Chicken is fully cooked. About 30 minutes.
- Remove Chicken and separate off the bone. Return shredded chicken to pot and add carrots. Simmer an additional 10-15 minutes.
- Serve over cooked white rice and Enjoy!
Notes
**Some Tips. You can easily cut this recipe in half, or double it accommodate your needs. Buy the baby carrots that are pre-peeled to save time on peeling! I swear by the Herb ox brand Bouillon cubes, although you can use whichever brand you prefer. You may need to taste the broth as it's near done and add more cubes and/or pepper to taste. ENJOY!
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